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Ghana/Nigerian Jollof Rice

Authentic Ghanaian/Nigerian rice cooked in a rich tomato and pepper sauce also comes with chicken, infused with traditional spices for a bold, smoky, unforgettable taste of West Africa.

$30

A classic West African dish bursting with bold flavors, rich spices, and a variety of textures that tantalize the palate and invite you to experience a culinary journey that celebrates the vibrant culture and traditions of the region.

rice bread (2 slices)

An over-the-top seafood pepper soup bursting with fresh ocean flavors, bold spices, and a warming kick that awakens your taste buds.

$15

overloaded seafood pepper soup

$10

A hearty palm fruit soup cooked in a savory blend of spices, meats, and seafood, delivering an authentic taste of West Africa in every spoonful.

palm butter/palm nut soup

$20-$30

$3.50

fried ripe plantain (full snack zip loc bag of plantain)

An over-the-top seafood delight loaded with flaky salmon, succulent shrimp, and bold spices comforting, flavorful, and unforgettable.

egg white, with vegetables

Palm nut soup

$25

$30

overloaded salmon, shrimp soup

Soft, golden rice bread with a slightly sweet taste and fluffy texture — simple, satisfying, and delicious.

Fluffy egg whites cooked with fresh vegetables and light seasoning — healthy, flavorful, and satisfying, Helps if on a diet.

Fluffy fermented cassava grains with a light, tangy taste — a classic West African favorite perfect with fish, meat, or vegetables.

Yam and Fish Stew

$10-$20

Asian corn with baby potatoes and jumbo shrimps.

Shrimp Seafood Boiled Bowl

$30-$40

Soft, perfectly cooked yam paired with a flavorful fish stew simmered in a rich tomato and pepper sauce — simple, hearty, and delicious.

Attieke

$20-$30

oxtial

$5

A full bag of sweet, golden fried ripe plantains soft, caramelized, and snack-ready.

A cheesy, crispy tortilla loaded with your favorite fillings simple, warm, and delicious.

chicken wings(10 wings)

$14-$15

Crispy, juicy chicken wings with bold flavors perfect for snacking or sharing.

quesadilla

$3.50

Slow-cooked oxtail simmered until fall-off-the-bone tender in a deeply seasoned gravy made with blended peppers, onions, and traditional spices.